Created in 2016 by Maxime Renault, Mario Matar and Hugo Rivière, Monbanquet offers an online B2B catering solution. Monbanquet works with a network of 70+ artisans (cheese makers, bakers, delicatessens) and has served more than 500,000 guests at 10,000 events since inception. Today, the startup is recognized as one of the French leaders in B2B catering services and counts among its clients Doctolib, SNCF, WOJO, Talan or Wavestone.
The company has been able to finance its growth thanks to the support of successful entrepreneurs such as Yvan Wibaux (Evaneos) and Christophe Poupinel (Ooreka). Monbanquet‘s investment funds, FrenchFood Capital and ISAI, share the vision of B2B Food Group and support this operation by reinvesting in the new entity.
Maxime Renault, co-founder and CEO of Monbanquet, says: « We aim to use our knowledge of French catering know-how to enable B2B Food Group to become the world leader in healthy eating at work« .
B2B Food Group is one of the largest catering market platforms in the world. The German company offers the most comprehensive range of products on the European and Australian market. B2B Food Group has more than 150 employees worldwide.